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ABOUT OUR PANETTONE WITH LIMONCELLO
In Italy, no meal is complete without a glass of limoncello and this year we have created a delicious festive twist on the tradition. Our new Panettone al Limoncello has soft fragrant lemon dough dotted with pockets of indulgent limoncello flavoured cream; a must try this Christmas.
Beautifully presented in a gift bag, perfect for sharing with friends and family over the holidays.
PRODUCER
Nestled between the cities of Venice & Verona lies a small family run Pasticceria. The skilled pastry chefs at Scarpato create each of their artisan pastries by hand, using only the finest Italian ingredients. Each of their creations is a blend of tradition, innovation and sheer indulgence.
INGREDIENTS:
WHEAT flour, lemon cream 18%, (glucose syrup, sugar, water, skimmed MILK powder, BUTTER, Limoncello infusion 2,8%, thickener: pectin and sodium alginate, alcohol, lemon juice 1,5% (lemon juice, antioxidant: SULPHITE OF POTASSIUM),natural flavours, preservative: potassium sorbate.), barn EGGS, sugar, natural yeast (WHEAT flour, water), BUTTER, 4%, emulsifiers: mono and diglycerides of fatty acids of vegetable origin, citron paste (citron peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), whole MILK, glucose syrup, barn EGG yolk, salt, skimmed MILK powder, natural flavours, Icing sugar in sachet 30g: sugar, WHEAT starch, flavours. Contains: eggs, milk, wheat (gluten), May contain ALMONDS, HAZELNUTS, PISTACHIOS and SOY
