Winner at the Great Taste Awards 2019 as "A vibrant grassy taste and a silky smooth texture in the mouth, this olive oil has a lovely long finish with lots of heat at the end."
- Pasta
- Meat
- Fish
- Vegetables
Winner at the Great Taste Awards 2019 "A vibrant grassy taste and a silky smooth texture" First cold press extra virgin olive oil is the best you can get: the freshest, purest, and highest quality. This oil is made from 100% Italian olives from a a blend of cultivars from top quality sustainably run groves in Le Marche Italy. Light and fruity with scents of freshly cut grass.
This well balanced oil is a perfect all rounder and essential in the kitchen. Use liberally on everything as extra virgin olive oil has many health benefits. Drizzle, dip, roast, and fry, extra virgin olive oil is so versatile.
Corrado Corradini is an olive oil expert who mills all the oils for our shop, as well as our seasonal adoption oils. The olives come from all around Le Marche where he lives, from groves he’s worked with for years. His attention to detail combined with his passion for the Mediterranean culinary tradition have led him to very authentic olive oils, which is why we love him and his oils, and have been for over 10 years.