Founder of London’s Octopus Food, Jake Honeywill, has joined with us to create some delicious Mediterranean recipes for you. Keep an eye out as we will be posting them regularly, all traditional recipes we love using Nudo’s oil and easily sourced ingredients.

Jake has worked as a chef in London since 1995 & started catering for events in 2000. Soon after Octopus Food was born. They have catered for rocket scientists, rock stars, in amongst icebergs in Greenland & much more.. Jake’s food is down to earth, tasty & focuses on great ingredients, without unnecessary fuss. ‘after all, its just food isn’t it?’ says Jake.