Nudo’s online Olive Oil recipe book

British chef Jake Honeywill, founder of London’s Octopus Food, cooks recipes from Nudo’s Olive Farm

In response to customer feedback we are redesigning our recipe section to focus on delicious Mediterranean recipes using ingredients easily found in your local supermarket or store. Nudo is delighted to be working with Jake Honeywill founder chef of London’s Octopus Food to bring you recipes from Nudo’s Olive Farm reinterpreted in easy to follow steps for the home cook.

Each month we will be posting new recipes from our Olive Farm … traditional recipes we love using Nudo’s oil and easily sourced ingredients. 



Jake has worked as a chef in London since 1995 & started catering for events in 2000. Soon after Octopus Food was born. They have catered for rocket scientists, rock stars, in amongst icebergs in Greenland & much more.. Jake’s food is down to earth, tasty & focuses on great ingredients, without unnecessary fuss. ‘after all, its just food isn’t it?’ says Jake

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